Your 12-Months Journey
A structured path from elite training in Bangalore to paid
professional internships in India’s leading luxury hotels.
Phase 01 · Months 1 to 6
Professional Bakery & Patisserie Training
- Bangalore, Karnataka
Full-time, hands-on training in a professional commercial
bakery environment. Strategic affiliation with AVS
Academy.
Phase 02 · Months 7 to 12
Paid Industry Internship
- Luxury Hotels Pan India
Work alongside master chefs in real hotel bakery teams.
Build professional speed, stamina, and international
confidence.
The Syllabus
What you will learn in 6 months of training.
Built around THSC standards and the real expectations of hotel bakery departments. Practical from day one.
01
Foundation Baking Skills
Mastering weight, temperature, and food
chemistry fundamentals.
02
Bread and Yeast Products
Artisan sourdoughs, classic loaves, and
enriched doughs like brioche.
03
Pastry and Tarts
Classic shortcrust, lamination for puff
pastry, and delicate fillings.
04
Cakes & Sponges
From light sponges to heavy tiered
textures and classic gateaux.
05
Cream, Mousse and Fillings
Silky textures, flavor infusions, and
complex dessert components.
06
Decoration and Finishing
Precision piping, glazing techniques, and
modern plating aesthetics.
07
Food Hygiene & FASSAI
International safety standards and
regulatory compliance mastery.
08
Product Planning
Costing, inventory management, and
commercial menu design.
09
Plated Desserts
Restaurant-style presentation and multi-
component art.
A Global Pathway for Local Talent
Our alumni transition seamlessly into high-pressure,
high-reward culinary environments worldwide.
- 5-Star Luxury Hotels & Resorts
- Artisan Patisseries & Boutique Bakeries
- International Airlines & In-flight Catering
- Luxury Cruise Lines & Global Hospitality
Course Fee
Rs. 1,00,000
Accomodation Fee
Rs 12,000/month
Starting Salary On Placement
Rs 15,000 to Rs 22,000 per month in your first role.
International placements on cruise lines and overseas properties carry higher packages (~Rs 60,000+). These are industry figures, not guarantees.
For this program only Through IDAN.
Pay While You Earn
We want you to understand exactly how placement works before you enroll. No surprises, no fine print that appears at the end of the program.
You apply at no cost
Pay only the admission fee
Skill Loan covers the full course fee
Also covers accommodation & uniform
You train & get placed
Repayment starts only after you are employed
- No Collateral Required
- No Guarantor Needed
- No family savings required
Pay While
You Earn.
Through IDAN Partnership
01
Apply &
Select
02
Skill Loan
Covers Fees
03
Train &
Place
04
Repay when
Employed
- No Collateral Required
- No Guarantor Needed
THSC
Official Certification Body for
Tourism & Hospitality Skills
Council.
AVS
Program delivered in strategic
excellence with AVS Academy.
GLOBAL
Recognized worldwide, enabling
careers across international
borders.
Information for Families
This is a family decision. We take that seriously.
We provide full residential safety, medical support, and regular progress reports
for all students.
Who Should Apply
Eligibility Criteria
Age Limit
Age 18-24 (Age 25+, contact us for a consultation)
Residency
Permanent residents of Nagaland with valid documentation.
Education
Minimum qualification: Successful completion of Class 10.
Flexible
Ready to relocate to Bengaluru, Karnataka for training
Committed
Willing to commit to the full 12-months program
The Right Mindset
Craft-Focused
You care about the intricate details—from the delicate crumb of an artisan bread to the perfect shine on a tempered chocolate glaze.
Career-Ready
You are looking for more than just a hobby; you are driven to build a long-term professional career in bakery.
Global Opportunities
You want a career that can take you anywhere in India or abroad
Start Earning
You are tired of waiting and want to start earning in 6 months.
Frequently Asked Questions
Real questions. Straight answers.
Do I need any bakingexperience to apply?
None. The program starts from scratch. What matters is that you are patient, precise, and willing to work hard. Baking rewards those qualities more than raw talent.
Where exactly will I be staying during training in Madikeri?
Accommodation details for each batch are confirmed during the counseling process. Our team will walk you through exactly where you will be housed, the facilities available, and what to expect before you travel.
What happens after the internship in month 12? Is a job guaranteed?
Yes. Assuming that you have cleared your THSC exam and you have at least a minimum of 85% attendance.. What we do provide is active placement support: connecting you with employers, preparing you for interviews, and following up until you are placed. The 6-month paid internship already gives you industry experience, which significantly improves your employability from day one.
How does the SBI Skill Loan work exactly, and will I qualify?
The loan is available through Vidya Laskhmi Portal. Most candidates from Nagaland qualify. We guide you through the application process step by step. Repayment begins after you are employed, in structured installments.
Can I choose where I do my internship?
Internship placements are coordinated by our placement team in partnership with industry contacts. We work to match candidates with properties that suit their skills and goals. You will know your placement details before you complete your training phase.
What happens after the internship in month 12?
We provide active placement support — connecting you with employers, preparing you for interviews, and following up until you are placed. The internship itself already gives you six months of paid industry experience going into that process. 95% of our candidates gets placed within the first month itself.
20 seats. Batch Starts May 1.
Start your journey today.
If this program feels right for you, the next step is a conversation. Not a commitment. Just a conversation.